Info: Perennial rose plant with feathered leaves and delicate spice. Height 40 - 60 cm. Herb and young shoots can be harvested continuously. Use fresh or frozen for soups, sauces (green sauce), curd, and very good for salads. Do not cook. As a tea, it stimulates appetite. Digestive and blood-purifying effect.
Care: Sow 0.5 cm deep, press lightly, cover with soil and keep moist. Prick out if necessary and plant strong seedlings at a distance of 20x30 cm. Direct sowing in rows with 30 cm distance, later thin out. Loves sunny to semi-shady locations on all humus-rich soils, preferably dry, calcareous.
Tip: Cut back heavily in case of mildew infestation. Cutting back also promotes leaf growth.
Sowing: March - April indoors, May - August outdoors
Germination: 14 - 28 days at 15 - 20°C
Harvest: May - November, from March in the 2nd year
EU-Responsible Name:
EU-Responsible Street: Dieselstraße
EU-Responsible House No: 1
EU-Responsible Post Code: 6449
EU-Responsible Town: Aschersleben
EU-Responsible Country: Germany
EU-Responsible Email: [email protected]
EU-Responsible Phone Number: 493473840666
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